Every now and again I come across a real doozy of a recipe – so why not share! I am also always on the hunt for a good one myself. I am not a fan of highly technical fare or anything requiring fine motor skills – ‘simple and yummy’ is my cooking mantra!
Recent Comments
 | Judi Gibbs on death of a town |
 | Jen E on i’m sorry |
 | Tony Dobson on i’m sorry |
| Jen E on one year one week one day |
 | Carolyn Wilson on Saturday Drive |
4 comments
Comments feed for this article
November 30, 2009 at 12:51 pm
carrie
I use allrecipes.com I just made a delicious veg Moroccan stew.
April 4, 2010 at 10:17 am
Marielle (Mo)
Here’s one for ya! I think you’ve tried it before.
Cowboy Salsa (or bean salad)
Goes great with Chili ‘n Lime tortilla chips or on it’s own.
Mix Together:
1 can shoepeg corn (or kernel corn), drained
1 can black beans, rinsed and drained
1 chopped tomato, or 2 romas
1/2 bunch chopped cilantro
3 chopped green onions, optional
2 chopped avocados*** add this last and mix gently with corn/bean mixture
Dressing
1/4 cup red wine vinegar
1/4 cup olive oil
2 tsp minced garlic, fresh
3/4 tsp salt
1/8 tsp pepper
1 tsp cumin
Add dressing to corn/bean mixture, then CHILL WELL before serving.
You can add avocados right before serving as well.
April 4, 2010 at 11:03 am
veraciousadventure
OHHH You’ve made this before for me and I LOVE it!!! So simple and yummy ans summery too!! Thanks M!!! xo
September 3, 2011 at 4:59 pm
Colleen
Hey V,
Found this marinade on the internet. Love it. It’s mostly things you have at home. I’ve marinated anything in this all summer, and then BBQ’d it. Delicious.
1 cup vegetable oil
3/4 cup soy sauce
1/2 cup lemon juice
1/4 cup Worcestershire sauce
1/4 cup prepared mustard
1 teaspoons coarsely cracked black pepper
2 cloves garlic, minced